hello lovelies
Finally That Vegan Lady hit the Marrickville Organic Markets running, last Sunday 20th November 2016. We’ll be there every Sunday from now on. We’ve been placed in the Hall, which even though off the Market main thoroughfare, is a very cool and groovy vibe, with lots of vendors inside.
Within the first hour we had sold out of our Citrus Glaze cake (a yummy organic orange and lemon cake) and had three cupcakes to choose from:
Salted Caramel; Lime in de Coconut and my version of the Persian Love cake which is pistachio and rose.deeeeeeeeeeelish.
Also sold out very quickly of the Leek and Mushroom quiche and the sweet potato and barley roll. unfortunately I’m unable to use electricity in the hall and wasn’t able to keep them warm , but as they say, if your food doesn’t taste good cold, it probably didn’t taste so great hot!! It all happened so fast, I didn’t take photos of everything!
I’m also making Christmas cakes and Christmas fruit mince tarts to order!
Also few weeks ago I won Best in Show, Best Professional Entry, Best Cupcake and Best Preserve at the Annual Bobby Goldsmith Bake Off. the cakes I won with were the Persian Love Cupcakes and the Jam is Rhubarb, Blood Orange and Ginger, now available at the Marrickville Markets
You can read all about it here:
https://www.bgf.org.au/events/bake-off-2016/
Hope to see you all soon at Marrickville Market Hall. Every Sunday 8am-2pm -ish